If you want to cook like a pro, you have to start with the right ingredients. World-class chefs would never cook using sub-standard ingredients. Improve your meal prep reputation by visiting Brower Farms Meat Processing. Stop by our retail counter to find the cuts of meat you want for your dinner table.
Whether you're planning to cook an elegant dinner or a hearty breakfast, we have you covered. Visit us today to stock up on the meats your family needs.
5 lbs. N.Y. Strip
10 lbs. Ground Beef
10 lbs. Beef Roast or Cube Steak
5 lbs. Pork Chops
5 lbs. Bacon
5 lbs. Bulk Breakfast Sausage
5 lbs. Boneless Chicken Breast
5 lbs. N.Y. Strip
10 lbs. Ground Beef
5 lbs. Bacon Burger Patties
10 lbs. Brats/Brat Patties
5 lbs. Pork Steak
5 lbs. Pork Chops
5 lbs. Boneless Chicken Breast
5 lbs. N.Y. Strip
5 lbs. Ground Beef
5 lbs. Sausage Links/Brats
5 lbs. Pork Chops
5 lbs. Boneless Chicken Breast
5 lbs. Bacon
5 lbs. Bulk Sausage
5 lbs. Sausage Links
5 lbs. Ham Steaks
5 lbs. Hash Browns
5 lbs. Ground Beef
5 lbs. Pork Steak
5 lbs. Bulk Sausage
10 lbs. Chicken Leg 1/4's OR
5 lbs. Boneless Chicken Breast
10 lbs. Porterhouse/T-Bone
10 lbs. NY Strip/Sirloin
5 lbs. Ribeye
5 lbs. Sizzle Steak
5 lbs. Ground Beef
5 lbs. Sizzle Steak
5 lbs. Chuck Roast
14 lbs. Smoked Ham
6 lbs. Bacon
12 lbs. Pork Chops
8 lbs. Pork Roast
6 lbs. Bulk Sausage
6 lbs. Pork Steak
3 lbs. Spare Ribs
Total weight- 55 lbs.
6 lbs. Porterhouse
6 lbs. T-bone
6 lbs. Ribeye
5 lbs. Sizzle Steak
20 lbs. Chuck Roast
10 lbs. Stew Meat
5 lbs. Brisket
40 lbs. Burger
Freezer Beef ½ or whole
Mixed Breed $3.00/lb
Black Angus $3.25/lb
Prices based on hanging weight
-Includes cutting & wrapping
Freezer Pig
Appx 240lbs starts @ $320.00
*smoked meat & sausage are additional
Smoked meat $1.00/lb
Homemade Sausage
Flavors: Regular, Old Kentucky, Italian, Polish & Maple*
Bulk $.50/lb
Link $1.50/lb
Brat $1.00
*There is a $.50/lb additional upcharge for maple